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Butternut Squash Curry

Inspired by the rich flavors of Indian cuisine, this plant-based butternut squash curry bowl is made with an aromatic blend of butternut squash, chickpeas, red bell peppers, peas, and jalapeños in a velvety curry sauce, served over a bed of riced cauliflower and lentils.
  • Vegan
  • 12 g protein
Available Sizes:
  • 10.5 oz. bowl

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